Parmesan cheese has become a staple in our kitchens. But did you know that there are several ways to store Parmesan cheese? How do you choose between them? There are three main types of Parmesan cheese: grated, shredded, and cubed. Each type has its own benefits and uses. Grated Parmesan cheese is great for salads …
Pomegranate seeds are delicious but also very nutritious. However, storing pomegranate arils can be tricky. There are two main ways to store pomegranate aril: whole and split. When stored whole, the arils should be kept at room temperature in a dark place. If stored split, then keep them in the refrigerator. This blog post will …
How important is it to cook fish before storing it? If you want to store fish properly, then cooking it first is essential. This is because raw fish has a high risk of bacteria growth. Cooking fish before storage helps prevent bacterial growth and also makes it easier to remove bones. Once your fish is …
Poblanos are a type of pepper native to Mexico. They are milder than bell peppers and have a sweet flavor. If you haven’t tried them before, they’re worth checking out. The poblano pepper has become a staple food item in Mexican cuisine. This spicy green pepper is often served alongside beans or rice. It also …
Storing onions and garlic together can cause them to spoil faster. Can you store onions and garlic together? Storing onions and garlic together causes them to spoil faster. The reason why they spoil faster is because they release ethylene gas, which makes other foods spoil faster too. You should never store onions and garlic together …
Baklava is a sweet pastry made from filo dough layered with nuts and honey syrup. It’s also called phyllo dough pie or Turkish delight, depending on where you live. The origin of baklava dates back to the Middle East, where it was originally known as “basturma”. In the Ottoman Empire, it became a favorite dessert …
