Black Beans Vs Pinto Beans – What’s The Difference?

Pinto beans are often confused with black beans. Which one should you eat? How do they differ? Black beans are a type of bean that originated from Central America. They are also known as kidney beans or turtle beans. They are dark brown in color and have a mild flavor. On the other hand, pinto …

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Funnel Cake Vs Fried Dough – What’s The Difference?

Fried dough or funnel cake? Which one is better? Well, they both taste great, but which one is healthier? Funnel cakes are a type of fried pastry that originated from Philadelphia. They are also known as Philly cheese steaks, and are usually served at fairs and festivals. Funnel cakes are made out of flour, eggs, …

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Agar Vs Gelatin – What’s The Difference?

Gelatin is often confused with agar, but they are two completely different substances. Agar is a gelatinous substance found in seaweed, whereas gelatin comes from animal bones or cartilage. This article explains the differences between these two ingredients and why you should always check the label before buying them. Gelatin is a protein derived from …

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Carnitas Vs Barbacoa – What’s The Difference?

Are you looking for the best way to cook carnitas or barbacoa? If so, you’re in luck because we’ve got some great recipes for both options. In this article, we’ll explain you how to make them at home. Carnitas is a Mexican dish made from pork shoulder. It’s usually slow cooked until tender and then …

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Gherkin Vs Pickle – What’s The Difference?

You probably don’t realize it but there are two main types of cucumber – gherkins and pickles. Which one would you say is better? There are three major differences between these two vegetables. First, they come from different parts of the same plant. Second, their preparation methods differ. Third, they have very distinct flavors. So …

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Parsnips Vs Carrots – What’s The Difference?

Carrots are often considered healthier than parsnips. But which vegetable is better for you? Parsnips are root vegetables from the carrot family. They look similar to carrots but they taste sweeter. Like carrots, they also contain vitamin C, potassium, fiber, folate, and iron. However, unlike carrots, they don’t contain beta carotene or lycopene. Both carrots …

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