Can you believe that pineapple upside down cake has been around since the 1940s? This classic dessert was created by accident when a cook accidentally put a pineapple upside down cake into the oven instead of a regular cake. This delicious treat became famous after being featured in Betty Crocker’s Cookbook in 1948. The recipe …
Cake is delicious, moist, sweet, rich…and sometimes even unhealthy. If you love cakes, then you probably want to know what makes them so special. Cakes come from flour, eggs, sugar, butter or oil, milk, vanilla extract, baking powder, baking soda, salt, chocolate chips, nuts, fruits, and other ingredients. The way they look depends on their …
Carrot cake is delicious, moist and fluffy. It has a rich flavor and texture. The only problem is that it usually contains oil or butter. There are many recipes for carrot cake without oil or butter. Some even call it gluten free. But they don’t taste good. You can easily make carrot cake without oil …
We’ve all had those moments where our cake turns out too moist or too dry. The problem usually happens when baking cakes at home because oven temperatures vary considerably from stove top to countertop. While there’s no way to completely eliminate these variations, you can minimize them to ensure perfect baked goods every time. Baking …
You’ve probably heard of chocolate cake before, but did you know that condensed milk chocolate cake exists? This recipe comes from a famous chef who has over 30 years of experience in the culinary field. Chocolate cake is a classic dessert that everyone loves. The problem is that it takes time to bake, and even …
Fraiser cake is a delicious dessert that has become very popular recently. The recipe is simple and quick to prepare. What makes it special is its unique taste. Fraiser cake is basically a sponge cake filled with whipped cream and chocolate sauce. It was named after Dr. Lisa Cuddy played by Jodi Foster from the …
