Do you ever wonder if you can let bread dough rise three times before baking? Bread dough is a simple mixture of flour, water, yeast, salt, and other ingredients. When mixed together, the dough rises because of the action of the yeast. This process is called fermentation. I’m going to explain you how to get …
Do you ever wonder if you should be doing something different with your life? Maybe you want to change careers but don’t know where to start. Or maybe you want to get into fitness but aren’t sure where to begin. Whatever the case may be, there’s no doubt that everyone has their own unique path …
Do you ever wonder why bread seems to get larger holes after baking? This question has been asked before but there’s no definitive answer. There are several factors that could cause large holes in bread including the type of flour used, temperature, time, humidity, and even the shape of the loaf pan. In this blog …
Naan bread is a staple food in India. It’s also known as Indian flatbread or roti. This delicious snack has become very popular over the years, especially after its inclusion as part of the 2014 FIFA World Cup menu. It’s often served at weddings and other celebrations. And now, it seems that naan is being …
Bread dough has always seemed mysterious to me. I’ve tried leaving bread dough out overnight before baking it and was never very successful. Will it rise or does it get soggy? What happens to my bread dough if I leave it out too long? When you bake bread, yeast makes bubbles in the dough and …
