Daisy Bread is a staple food around the globe. In fact, it has become such a common part of our daily lives that we often take it for granted. But did you know that bread was originally called leavened bread? And that it wasn’t until the Middle Ages that the word bread began to refer to …
Your bread might look fine but it could be making you sick. Bread is one of those foods that everyone loves. It’s cheap, filling, and delicious! Unfortunately, there are a few things you should know before eating it. In this blogpost I’m going to share some facts about bread and explain you why it can …
How often have you found yourself eating bread only to find out that it has gone moldy? This happens because bread is very susceptible to mold growth. If you don’t keep your bread stored properly, it could end up moldy within days. If you want to prevent bread from molding, then you need to store …
You love baking cakes and cookies, but they always turn out dry or crumbly. What gives? Cake batter usually contains eggs, flour, sugar, butter, milk, vanilla extract, and other ingredients. The problem is that these ingredients don’t mix well together. They tend to separate into layers, leaving behind a dense cake base and air pockets. …
Dough is a very versatile ingredient that can be used in baking or cooking. Have you ever wondered why bread always seems to taste better after being left out overnight? That’s because yeast feeds on sugar and starches found in flour. This causes dough to rise and expand, creating air pockets inside the loaf. Dough …
Cake is one of the most common desserts around the world. What exactly is it? Is it really something you should eat every day? Cakes come in various shapes and sizes. They can be sweet or savory, and they can be baked or fried. The basic ingredients include flour, sugar, eggs, milk, butter, oil, and …
